Sauces & Dressings

Fresh Cranberry and Pineapple Sauce in a glass bowl.

Relish-style Fresh Cranberry Pineapple Sauce Recipe

Read more
walnut pesto

Walnut Pesto Pasta {Salsa di Noci}

Read more
romesco sauce

Romesco Sauce {The Catalonian Pesto}

Read more
raw tomato salsa

Raw Tomato Salsa

Read more
Texas Caviar

Texas Caviar {Miami-Style}

Read more
venezuelan mango chutney by enrilemoine 2

Easy Venezuelan Homemade Mango Chutney Recipe

Read more
ají de leche

Ají de Leche Hot Sauce Recipe

Read more
cilantro salsa

Cilantro Salsa Recipe

Read more
Balsamic Vinegar Reduction - SAVOIR FAIRE by enrilemoine

How to Make Balsamic Vinegar Reduction

Read more
guasacaca 1 by enrilemoine

Venezuelan Guasacaca Recipe: A Must-Try Condiment for Grilling

Read more
salsa fresca

Easy-to-Make Salsa Fresca Recipe

Read more
Herb infused turkey gravy,herb-infused turkey gravy,herb-infused turkey gravy recipe,Thanksgiving turkey gravy recipe,How to Make Herb-infused Gravy from Turkey Drippings,How do I Make Herb-infused Gravy from Turkey Drippings,Best Homemade Gravy Recipe for your Thanksgiving Turkey,homemade turkey gravy from drippings

How to Make Herb-infused Gravy from Turkey Drippings

Read more
pico de gallo

Pico de Gallo Recipe

Read more
guacamole

Easy-to-make Guacamole Recipe

Read more
honey mustard vinaigrette

Honey Mustard Vinaigrette

Read more

Explore More

Close-up of golden brown sweet fried arepas on a white plate with text: Venezuelan Cuisine, Sweet Fried Arepas.
A slice of tres leches cake served in black dish with a strawberry.
Jars filled with homemade guava jam on a white cloth, labeled as two-ingredient Venezuelan cuisine.
A bowl of fried Venezuelan mandocas, ring-shaped cornmeal treats, on parchment paper with a label reading "Venezuelan Mandocas Recipe.
Two pieces of sweet plantains glazed with clove syrup on a white plate, accompanied by a fork. Text reads: “Venezuelan Cuisine: Sweet Plantains in Clove Syrup.”.

Soy Enriqueta Lemoine

I am a writer who cooks or a cook who writes: the order of the qualities does not alter the product. Since 2010 I made SAVOIR FAIRE the place where my two passions converge and now I develop recipes professionally and work as a strategist and creator of digital content, including the production of cooking videos. Read more about Enri.

No te olvides de visitar mi tienda de Amazon. Gracias

Ahalogy Badge