Easter

An oval white dish with green asparagus with shallots vinaigrette.

Easy Green Asparagus with Shallots Vinaigrette Recipe

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Two glasses of strawberry infused rosñe sangría with mint leaves.

Sparkling Rosé Sangria Recipe 

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A roasted ham with pineapple on a plate

Roasted Ham With Pineapple & Spice Glaze + VIDEO

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creamy asparagus soup

Creamy Asparagus Soup + VIDEO

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mediterranean roasted leg of lamb 1 by enrilemoine copy

Mediterranean Roasted Leg of Lamb with a Rosemary Crust

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grilled asparagus with truffle oil

Grilled Asparagus with Truffle Oil

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Dyed Easter Eggs - SAVOIR FAIRE by enrilemoine

Dyed Easter Eggs

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Split pea soup with han and carrtos in a white and blue bowl.

Venezuelan Split Green Pea Soup with Ham Recipe

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Glazed Baby Carrots - SAVOIR FAIRE by enrilemoine

Glazed Baby Carrots {Cooked to Perfection}

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Frittata de calabacín con chorizo y queso cheddar

Cheesy Zucchini and Chorizo Frittata

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carrot cake slice

No-fail Carrot Cake Recipe + VIDEO

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chocolate & zucchini cake

Chocolate & Zucchini Cake

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A slice of chocolate cake from una receta súper fácil de torta caprese, with a fork inserted, served on a black plate with a white crisscross pattern against a textured background.
Una alta pila de tortas de maíz redondas y asadas a la parrilla descansa sobre un plato blanco, sobre un mantel amarillo.
A plantain basket filled with colorful mango ceviche, garnished with cilantro. Text reads: "Venezuelan Cuisine: Plantain Baskets with Mango Ceviche.
Slices of toasted bread topped with fresh goat cheese, diced strawberries, basil leaves, and balsamic glaze are arranged on a slate platter, with extra strawberry mixture in a bowl behind.
Un cuenco de eatatouilles hecho de verduras finamente picada con tomates, berenjenas y pimientos, adornado con un ramito de hierbas frescas, perfecto para quien busque una auténtica Receta de pisto llena de sabor y tradición.

Soy Enriqueta Lemoine

I am a writer who cooks or a cook who writes: the order of the qualities does not alter the product. Since 2010 I made SAVOIR FAIRE the place where my two passions converge and now I develop recipes professionally and work as a strategist and creator of digital content, including the production of cooking videos. Read more about Enri.

No te olvides de visitar mi tienda de Amazon. Gracias

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