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EnriLemoine
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EnriLemoine
EnriLemoine
  • CUISINE
    • Gluten Free
    • American Inspired
    • Author’s cuisine
    • GRILLING
    • Italian Inspired
    • Mexican Inspired
    • Middle Eastern Inspired
    • Venezuelan Inspired
  • THE BAR
    • Ron de Venezuela
    • Cocktails & Drinks
    • Hot Beverages
    • Smoothies & Juices
    • Syrups
    • Tequila
  • HOLIDAYS
    • Super Bowl
    • Valentine’s
    • Lent
    • St. Patrick’s Day
    • Easter
    • Cinco de Mayo
    • 4th of July
    • Halloween
    • Thanksgiving
    • Christmas
  • Videos
  • SOUL FOOD
    • Being A Mom
    • Being a Woman
    • DIY
    • Gardening
    • Inspiration
  • SAVOIR VIVRE
    • Where to go
    • Where to eat
    • Books
    • Concerts
    • Movies

Hot Beverages

Café Bombón Recipe

This Café Bombón recipe is part of a sponsored collaboration with Eagle Brand. Thank you for reading and supporting the brands that … Read more

10 Comments
Chocolate caliente venezolano

Venezuelan Hot Chocolate

Today Miami woke up at 42˚F. The perfect temperature for a hot chocolate, I thought. So I made my hot chocolate Caracas-style, thickened … Read more

9 Comments

Fruit & Spice Christmas Punch

Fruit and Spice Christmas Punch.The first time I made this fruit and spice Christmas punch, Andrés Ignacio, who was then 14 years … Read more

2 Comments

Champurrado: Mexican Recipe + VIDEO

Champurrado.On a day like today, when Miami woke up at 42˚F, the truth is that a very thick and hot champurrado is … Read more

1 Comment

Spiked Hot Chocolate Recipe

 Spiked Hot Chocolate.On Sunday we had 82°F and today it may snow in the mountains. After five years in Southern California I … Read more

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Spiked Bicerin to Beat the Cold Weather

 Spiked Bicerin.A couple of years ago, while living in Geneva, Switzerland, I met a Venezuelan friend, Oscar Fornoza, who was the king … Read more

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Homemade Cappuccino

Homemade Cappuccino.While living in the Village, in New York City, I fell in love with cappuccinos. I used to go to Dean & … Read more

8 Comments

I am a writer who cooks or a cook who writes: the order of the qualities does not alter the product. Since 2010 I made SAVOIR FAIRE the place where my two passions converge and now I develop recipes professionally and work as a strategist and creator of digital content, including the production of cooking videos.

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Soy una escritora que cocina o una cocinera que escribe: el orden de los factores de no altera el producto. Desde 2010 hice de SAVOIR FAIRE el lugar donde convergen mis dos pasiones y ahora desarrollo recetas profesionalmente y trabajo como estratega y creadora de contenidos digitales, incluyendo la producción de videos de cocina. Disfruta mis recetas.

No te olvides de visitar mi tienda de Amazon. Gracias

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