Venezuelan Caraotas Negras Refritas: Refried Black Beans
Learn how to make delicious and versatile Venezuelan refried caraotas negras. Perfect as a side or stuffed in arepas and empanadas. Easy and flavorful!
Learn how to make delicious and versatile Venezuelan refried caraotas negras. Perfect as a side or stuffed in arepas and empanadas. Easy and flavorful!
Enjoy a delicious bowl of Venezuelan oatmeal with milk and cinnamon, a family recipe passed down through generations that will surely warm your heart!
With just four simple ingredients, no special equipment required, and minimal hands-on effort, you’ll be rewarded with a an artisan bread boasting incredible flavor, a crispy and chewy crust, and a delicious crumb.
These aren’t your typical arepas – oh no! These are arepas enriched with eggs and cheese and melted butter. So come on, treat yourself to the most succulent arepas your taste buds have ever experienced.