DISHES

Pork Loin Meatballs - SAVOIR FAIRE by enrilemoine

Pork Loin Meatballs + VIDEO

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Penne all'arrabbiata - SAVOIR FAIRE by enrilemoine

Penne all’arrabbiata Recipe

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rum and mustard bbq pork ribs

Rum and Mustard BBQ Pork Ribs

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honey baked Alaska salmon

Honey Baked Alaska Salmon Strips

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A burger with lettuce and a sesame seed bun, featuring apricot-chipotle mayo dripping from the patty, served on a white plate.

Grilled Pork Loin Burgers with Apricot-Chipotle Mayo + VIDEO

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Pork & Pineapple Skewers

Grilled Pork & Pineapple Skewers + VIDEO

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beluga lentil salad

Beluga Lentil Salad with Mango

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arepas with chorizo scrambled eggs

Arepas with Chorizo Scrambled Eggs

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vidalia onion quiche

Vidalia Onion Quiche with Thyme + VIDEO

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strawberries with goat cheese mousse

Strawberries with Goat Cheese Mousse

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raw tomato salsa

Raw Tomato Salsa

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Fried plantain

Fried Plantain Slices with Pickled Onion

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eggs with sofrito

Eggs in a Sofrito Nest

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oatmeal cranberry-banana bread

Oatmeal Cranberry-Banana Bread + VIDEO

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Alaska salmon salad

Stuffed Tomatoes with Alaska Salmon Salad

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A slice of chocolate cake from una receta súper fácil de torta caprese, with a fork inserted, served on a black plate with a white crisscross pattern against a textured background.
Una alta pila de tortas de maíz redondas y asadas a la parrilla descansa sobre un plato blanco, sobre un mantel amarillo.
A plantain basket filled with colorful mango ceviche, garnished with cilantro. Text reads: "Venezuelan Cuisine: Plantain Baskets with Mango Ceviche.
Slices of toasted bread topped with fresh goat cheese, diced strawberries, basil leaves, and balsamic glaze are arranged on a slate platter, with extra strawberry mixture in a bowl behind.
Un cuenco de eatatouilles hecho de verduras finamente picada con tomates, berenjenas y pimientos, adornado con un ramito de hierbas frescas, perfecto para quien busque una auténtica Receta de pisto llena de sabor y tradición.

Soy Enriqueta Lemoine

I am a writer who cooks or a cook who writes: the order of the qualities does not alter the product. Since 2010 I made SAVOIR FAIRE the place where my two passions converge and now I develop recipes professionally and work as a strategist and creator of digital content, including the production of cooking videos. Read more about Enri.

No te olvides de visitar mi tienda de Amazon. Gracias

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