Spring is in the air.
After a cold, chilly winter night, this is how our kitchen garden looked this morning.
Crispy lettuce and radishes.
Huge broccolis ready to be harvested.
Beets waiting for the right moment to color my world. Strawberries secretly hiding under their leaves.
On our front yard, the trees are already blooming, announcing summer plums and nectarines.
Next Sunday we’ll go to TomatoMania! in Roger’s Garden, in beautiful Corona del Mar. At “the tomato freaks’ Woodstock”, as The New York Times referred to this tomato festival, we’ll start planning our summer kitchen garden.
I’ll keep you posted. Life is beautiful!







Latest posts by Enri (see all)
- Venezuelan Mandocas Recipe – A Sweet & Savory Ripe Plantain Treat - June 19, 2025
- Sweet Plantains in Clove Syrup (Venezuelan Plátanos en Dulce) - June 14, 2025
- Tomato, Zucchini & Yellow Squash Tian: A Provençal Recipe - May 26, 2025