Venezuelan Caraotas Negras Refritas: Refried Black Beans
Learn how to make delicious and versatile Venezuelan refried caraotas negras. Perfect as a side or stuffed in arepas and empanadas. Easy and flavorful!
Gluten Free
Dry Figs, Prosciutto, and Burrata Salad with Truffle Oil Recipe
Indulge in the delightful combination of flavors and textures of this mouthwatering salad featuring nutty arugula, creamy Burrata, salty prosciutto & sweet dry figs. No need for dressing—truffle oil does the trick!
Venezuelan Vegetarian Hallacas: Recipe for the stew + VIDEO
Looking for a vegetarian twist on the classic hallacas? Try this mouthwatering recipe for a robust and flavorful vegetarian hallaca filling that will leave you wanting more!
Roasted Butternut Squash Cranberries and Feta Salad Recipe
Look no further if you’re searching for a delicious, healthy salad. This roasted butternut squash, with cranberries and feta cheese salad, is a delightful combination of flavors and textures and will be a perfect addition to your fall recipe repertoire.
Relish-style Fresh Cranberry Pineapple Sauce Recipe
A vibrant fresh cranberry & pineapple sauce brings the perfect balance of flavors to your Thanksgiving or Christmas meals. It harmoniously pairs with turkey, pork, and ham. Perfect for the Holiday season.
Venezuelan Ponche Crema de Auyama – Pumpkin Eggnog + VIDEO
Learn how to make a creamy and festive Venezuelan pumpkin spice ponche crema in less than half an hour. Perfect for Thanksgiving and Christmas!
Creamy Roasted Veggie Soup with Bacon Bits Recipe
Indulge in the flavors of fall with this hearty creamy soup. Roasted veggies, smoky bacon, and goat cheese pearls create a delightful and comforting dish.
Super Easy Dried Blueberry Compound Butter Recipe
Add a delightful twist to your breakfasts with this blueberry compound butter. Two simple steps, a burst of summer flavor, and endless possibilities.
How to make Venezuelan Hallacas Dough – No-Knead
This dough recipe for the traditional Venezuelan hallacas guarantees you a shiny, soft, and malleable dough, like the dough our grandmothers and mothers make, but without having to knead. Yes, sir, without kneading!
Easy 2-ingredient, 2-step Cranberry Compound Butter
This 2-ingredient cranberry compound butter will elevate your breakfast. Easy to make and versatile, it’s a delightful twist to impress your guests!
Roasted Eggplant, Tomato & Mozzarella Lasagna Recipe
Discover a simple, flavor-packed Roasted Eggplant Lasagna. Italian-inspired, it’s a hearty yet light, vegetarian and gluten-free dish! Try it today!
Venezuelan Cauliflower Salad Recipe
This colorful Venezuelan cauliflower salad makes a delicious side dish, it’s easy to make, and it last for more than a week in the refrigerator.
Papelón con Limón Recipe: The Venezuelan Limeade
Beat the summer heat with this thirst-quenching Papelón con Limón, a classic Venezuelan limeade that will keep you refreshed and cool. Cheers!
Venezuelan Torta de Plátano Recipe: Ripe Plantain & Cheese Casserole
Its name is Torta de plátano maduro, which literally translates into ripe plantain cake. But this is not a cake or a dessert. It’s a side dish that goes perfectly with the most traditional dishes of Venezuelan cuisine.
Venezuelan Oatmeal with Milk and Cinnamon Recipe + VIDEO
Enjoy a delicious bowl of Venezuelan oatmeal with milk and cinnamon, a family recipe passed down through generations that will surely warm your heart!
Best Carne Mechada Recipe: Venezuelan Shredded Beef
Look no further if you’re searching for the best Venezuelan Shredded Beef. This authentic Carne mechada recipe, is all you need to start worshiping our delicious Venezuelan gastronomy.
Tuna Poke Bowl with Sriracha Mayo + VIDEO
This tuna poke bowl with sriracha mayo is delicious and easy to make, so easy that’s the perfect meal for those days when you don’t want to cook.
Dry Lavender Syrup Recipe + VIDEO
As easy to make as delicious, this dry lavender syrup is made with three ingredients. It’s perfect for sweetening cocktails, lemonades, and teas.
