Enri

Best Thanksgiving recipes with a Venezuelan touch.

Best Thanksgiving Recipes for a Feast with a Venezuelan Twist

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Butternut squash salad with cranberries and feta.

Roasted Butternut Squash Cranberries and Feta Salad Recipe

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Fresh Cranberry and Pineapple Sauce in a glass bowl.

Relish-style Fresh Cranberry Pineapple Sauce Recipe

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Two glasses of pumpkin ponche crema on a table next to a bottle.

Venezuelan Ponche Crema de Auyama – Pumpkin Eggnog + VIDEO

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Creamy Roasted Veggie Soup with Bacon and Cheese.

Creamy Roasted Veggie Soup with Bacon Bits Recipe

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Blueberry butter in a butter dish.

Super Easy Dried Blueberry Compound Butter Recipe

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A bunch of hallaca dough balls, by enrilemoine.

How to make Venezuelan Hallacas Dough – No-Knead

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Cornbread muffins

Grilled Corn, Jalapeño & Cheddar Cornbread Muffins Recipe

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A bowl of cranberry butter in a butter disgh, by enrilemoine.

Easy 2-ingredient, 2-step Cranberry Compound Butter 

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A simple artisan loaf of cranberry walnut bread.

Easy No-Knead Artisan Cranberry Walnut Bread Recipe

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A Meyer lemon pound cake with a glazed icing, presented on a glass plate.

Best Glazed Meyer Lemon Pound Cake Recipe

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Jars of Venezuelan Tomato and Onion Siofrito, by enrilemoine

How to Make Venezuelan Tomato & Onion Sofrito 

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Red sangria with lemon wedge and Spanish summer red wine recipe.

Summer Red Wine Cocktail: Tinto de Verano Recipe

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Un plato con tomates margariteños y hierbas en una ensalada de tomate y albahaca.

Tomato and Basil Salad: With 3 Ingredients in 3 Minutes

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Eggplant lasagna, by enrilemoine.

Roasted Eggplant, Tomato & Mozzarella Lasagna Recipe

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A slice of chocolate cake from una receta súper fácil de torta caprese, with a fork inserted, served on a black plate with a white crisscross pattern against a textured background.
Una alta pila de tortas de maíz redondas y asadas a la parrilla descansa sobre un plato blanco, sobre un mantel amarillo.
A plantain basket filled with colorful mango ceviche, garnished with cilantro. Text reads: "Venezuelan Cuisine: Plantain Baskets with Mango Ceviche.
Slices of toasted bread topped with fresh goat cheese, diced strawberries, basil leaves, and balsamic glaze are arranged on a slate platter, with extra strawberry mixture in a bowl behind.
Un cuenco de eatatouilles hecho de verduras finamente picada con tomates, berenjenas y pimientos, adornado con un ramito de hierbas frescas, perfecto para quien busque una auténtica Receta de pisto llena de sabor y tradición.

Soy Enriqueta Lemoine

I am a writer who cooks or a cook who writes: the order of the qualities does not alter the product. Since 2010 I made SAVOIR FAIRE the place where my two passions converge and now I develop recipes professionally and work as a strategist and creator of digital content, including the production of cooking videos. Read more about Enri.

No te olvides de visitar mi tienda de Amazon. Gracias

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