Breakfasts

Breakfast deserves attention. Here you’ll find arepas of all kinds, waffles, pancakes, eggs, oatmeal, breads and much more. Venezuelan, Mediterranean and American, easy to make and foolproof from the very first try.

7. artisan bread savoir faire by enrilemoine.jpg

How to Make Homemade No-knead Crusty Artisan Bread

Enriched arepas stuffed with cheese.

Enriched Arepas with Eggs and Cheese

A black pot filled with perico scrambled eggs with sofrito, mixed with vegetables and topped with chopped fresh herbs.

Perico – Venezuelan Scrambled Eggs with Sofrito Recipe

Golden cornbread baked on.a cast iron skillet.

Easy Cornbread Recipe with dense, fluffy and moist crumb

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Slices of toasted bread topped with fresh goat cheese, diced strawberries, basil leaves, and balsamic glaze are arranged on a slate platter, with extra strawberry mixture in a bowl behind.

Un cuenco de eatatouilles hecho de verduras finamente picada con tomates, berenjenas y pimientos, adornado con un ramito de hierbas frescas, perfecto para quien busque una auténtica Receta de pisto llena de sabor y tradición.

An oval white dish with green asparagus with shallots vinaigrette.

Telita arepas on a beige linen towel, over a wooden cutting board.

A bowl of creamy sopa, inspired by receta de crema de jojoto, is topped with corn and herbs on a blue and white patterned plate with a spoon.