Jewels on my kitchen garden II.
We are heading to La Jolla to spend the weekend.
So the little people can do boogie boarding and the teen department can do surfing, while us, the senior department, relax by the ocean.
Before we leave, I couldn’t resist posting these pictures of what we harvested this morning.
Have a great weekend!
We are heading to La Jolla to spend the weekend.So the little people can do boogie boarding and the teen department can do surfing, while us, the senior department, relax by the ocean.Before we leave, I couldn’t resist posting these pictures of what we harvested this morning.Have a great weekend![amazon_link asins=’B017I2TUXA,B01J1HO6XY,1780190891,1629141712,1878736868,0470587806,0881927724′ template=’ProductCarousel’ store=’lemoine-20′ marketplace=’US’ link_id=’b75a8dd5-20b3-11e8-bad2-630b6c0fbfe7′]
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I am a writer who cooks or a cook who writes: the order of the qualities does not alter the product. Since 2010 I made SAVOIR FAIRE the place where my two passions converge and now I develop recipes professionally and work as a strategist and creator of digital content, including the production of cooking videos.
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