Watermelon & Blueberry Salad
Servings: 4
Ingredients
- 4 cups seedless watermelon , cut into half-inch cubes
- 1 cup blueberries
- ½ cup fresh feta cheese or goat's cheese
- 2 tablespoons fresh mint leaves
- Balsamic vinegar reduction
Instructions
- n a bowl, combine all ingredients except the balsamic vinegar reduction.
- Refrigerate covered until ready to serve.
- Serve and dress every portion with a couple of drops of the balsamic vinegar reduction.