White Wine Sangria
Sip into summer with my White Wine Sangria recipe! This fruity and light cocktail is perfect for any gathering. Let's get started!
Prep Time15 minutes mins
Cook Time15 minutes mins
Marinating time15 minutes mins
Total Time45 minutes mins
Course: Cocktails and Drinks
Diet: Gluten Free
Keyword: how to make white wine sangria, white sangria, white whine sangria recipe, white wine sangria
Servings: 6
Calories: 233kcal
- 1 bottle white wine I used Pinot Grigio
- 3 oz. Triple Sec
- the peel of a lemon
- 1/3 cup lemon juice
- 1/3 cup sugar
- 1 orange sliced and then every slice quartered
- 1 lemon sliced and then every slice quartered
- 3 apricots sliced
- 4 strawberries sliced
- 3/4 cup green grapes seedless and quartered
- 8 raspberries
Add the sugar, lemon juice, and peel to a small or medium saucepan. Cook at medium heat until the sugar dissolves. Then, lower the heat and simmer for 10 minutes. Strain and discard the peel. Let it cool down completely.
Add all the fruit to a pitcher, and pour the lemon syrup and the Triple Sec. Refrigerate por 15 minutes.
Add the wine and stir with a bar spoon.
Add ice to a wine glass, pour 3-4 tablespoons of the sangria fruit on top, and serve the sangria liquid.
Complete with sparkling water, stir and enjoy
Calories: 233kcal | Carbohydrates: 30g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.05g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.05g | Sodium: 9mg | Potassium: 269mg | Fiber: 2g | Sugar: 25g | Vitamin A: 405IU | Vitamin C: 34mg | Calcium: 32mg | Iron: 1mg