Sanguina
This cocktail is the perfect aperitif to prepare your tummy for a nice meal.
Servings: 1
Ingredients
- 1 ounce of Ron de Venezuela Santa Teresa Añejo
- 1 ounce Luxardo Bitters
- 1 blood orange cut in eight
- 1 tablespoon brown sugar
- 2 ounces of orange juice
- 4 drops of Angostura bitters orange
Instructions
- In a shaker, muddle orange with sugar.
- Add remaining ingredients and plenty of crushed ice and shake vigorously.
- Strain into a rock glass with plenty of crushed ice.
- Garnish with a slice of blood orange.