{"id":214,"date":"2012-12-19T13:00:00","date_gmt":"2012-12-19T13:00:00","guid":{"rendered":"https:\/\/enrilemoine.com\/2012\/12\/19\/capellini-with-olive-oil-garlic-and-anchovies\/"},"modified":"2026-06-02T11:43:17","modified_gmt":"2026-06-02T15:43:17","slug":"olive-oil-garlic-anchovy-capellini","status":"publish","type":"post","link":"https:\/\/enrilemoine.com\/en\/2012\/12\/19\/olive-oil-garlic-anchovy-capellini\/","title":{"rendered":"Olive Oil, Garlic & Anchovy Capellini"},"content":{"rendered":"

<\/p>\n

\n
\"Olive<\/a>Olive Oil, Garlic & Anchovy Capellini. In a perfect world, there would be pasta everyday\u2026 Simple pasta with olive oil and garlic, just like these olive oil, garlic & anchovy capellini. So, when all you’re doing is baking Christmas goodies\u2026 you would have a good bowl of pasta to remind you about the flavors you love and how life is beautiful\u2026<\/div>\n<\/div>\n
\"Olive<\/a> This recipe is pretty much the same as my pasta aglio e olio<\/em><\/a>, with the wonderful addition of salty anchovy filets. I love it!<\/div>\n
<\/div>
\n<\/div>\n
<\/div>\n
\n